Name: EKO Yogurt BIOS, 3.2%, lactose-free, with pomegranates and cereals, 200 g LT-EKO-001
SKU: 4770265219221
Rating: 4 (12 reviews)

Dairy products and eggs

Yoghurts and drinks

Yoghurt

EKO Yogurt BIOS, 3.2%, lactose-free, with pomegranates and cereals, 200 g LT-EKO-001

12 people viewed this product

EKO Yogurt BIOS, 3.2%, lactose-free, with pomegranates and cereals, 200 g LT-EKO-001

Barcode: 4770265219221

Country of origin: Lithuania

Description

Delicious and healthy EKO Yogurt BIOS with pomegranates and cereals. Lactose-free, 3.2% fat, perfect for any meal or snack. A certified organic product that offers energy and well-being!

Ingredients

Ingredients: organic milk, organic sugar; organic pomegranate juice (from concentrate) 7%; organically grown grains in various forms 3.25% (oat grains and flakes, barley grains and flakes, rye grains, wheat bran); thickeners: corn starch (E1401), pectins (E440); organic red beet concentrate; natural flavoring substances; organic milk proteins; bifidobacteria; yogurt cultures. Certified according to LT-EKO-001. EU and non-EU agriculture.

Additives

Natural Flavoring Substances

E1401

E440

Allergens

Milk

Wheat

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Natural Flavoring Substances

Natural Flavoring Substances: Generally considered safe, although specific components may pose risks for allergy-sensitive individuals.

E1401

Corn Starch: Commonly used as a thickener and generally recognized as safe, though excessive consumption may cause digestive issues.

E440

Pectins: Used as a gelling agent and generally considered safe. May cause mild digestive discomfort if consumed in large amounts.

Additives Overview

The EKO Yogurt BIOS appears to be a safe product, particularly for individuals looking for lactose-free options. The ingredients are primarily organic and contain beneficial probiotics from bifidobacteria and yogurt cultures, which support gut health. However, some individuals may experience gastrointestinal discomfort due to the consumption of high-fiber cereals or could have sensitivities to natural flavoring agents. Overall, the product seems to have a low risk of adverse effects.

Analysis Based on +110,000 Science & Nutrition Studies