Extra virgin olive oil PICUAL, organic

Discover organic extra virgin Picual olive oil from Southeast Spain. With a balanced green fruit flavor and medium bitterness, this oil is perfect for enhancing intense dishes and elevating your cooking. Acidity 0.09%.

Extra virgin Picual olive oil, organic. Highest quality cold-pressed, obtained directly from olives and only by mechanical means. From the southeast of Spain, from the Albacete province, harvested Picual olives. This organic high-quality extra virgin olive oil has a balanced green fruit flavor. Fresh green tomato and olive leaf notes are clearly recognizable. Medium bitterness and medium spiciness. Some bitterness is also felt. Due to these flavor characteristics, Picual olive oil is very suitable for dishes with more intense flavors, such as pasta (with a full-flavored sauce), red or white meat (very suitable for fatty meat), green salads, aged cheeses. You won't believe until you try how food can change depending on the oil used. Suitable for drizzling over prepared food as well as for quick sautéing and frying. Oil acidity 0.09%. Ingredients: organic extra virgin olive oil. No additives detected.