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Frozen Argentinian shrimps L2 21/30 with heads, with oats, ZS, 2kg

Frozen Argentinian shrimps L2 21/30 with heads, with oats, ZS, 2kg

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Frozen Argentinian shrimps L2 21/30 with heads, with oats, ZS, 2kg

Barcode: 8436532845017
Country of origin: Vietnamas
Description

Indulge in the taste of frozen Argentinian shrimps L2 21/30! These delicious, unboiled red shrimps with heads and shells offer unmatched flavor. Perfect for various dishes. Country of origin - Argentina. Weight - 2 kg.

Ingredients

Frozen Argentine red shrimp L2 21/30 with heads, shell-on, unboiled, ZS. Pleoticus muelleri. Ingredients: Argentine red shrimp (crustaceans), antioxidant E223 (contains sulfites). Nutritional value per 100 g: energy value 363 kJ/ 86 kcal, fat 0.71 g, of which saturated fatty acids 0.2 g; carbohydrates 0 g, of which sugars 0 g; protein 19.8 g; salt 0.72 g. Caught in the Southwest Atlantic, FAO 41. Fishing gear trawl. Freezing date, use by: see packaging. Keep at -18 ºC. Do not refreeze once thawed. Country of origin Argentina.

Additives

Salt

Sodium Metabisulfite (E223)

Allergens

Shellfish

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure or other cardiovascular concerns.

Sodium Metabisulfite: May cause allergic reactions or respiratory issues in sensitive individuals, especially asthmatics.

Additives Overview

Powered by AI

The product consists of frozen Argentinian shrimps with the addition of antioxidant E223, which contains sulfites. Generally, the shrimp themselves are safe to consume for the general population; however, sulfites can cause allergic reactions in sensitive individuals, potentially resulting in symptoms such as respiratory issues or skin reactions. Therefore, consumers with known sulfite allergies should avoid this product. Additionally, proper handling and cooking practices are essential to minimize any risk of foodborne illness.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The product consists of frozen Argentinian shrimps with the addition of antioxidant E223, which contains sulfites. Generally, the shrimp themselves are safe to consume for the general population; however, sulfites can cause allergic reactions in sensitive individuals, potentially resulting in symptoms such as respiratory issues or skin reactions. Therefore, consumers with known sulfite allergies should avoid this product. Additionally, proper handling and cooking practices are essential to minimize any risk of foodborne illness.

Other details

Added
January 19, 2025 at 20:23:52 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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