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Dextrose
Dextrose: A simple sugar often used as a sweetener, excessive intake may contribute to blood sugar spikes.
Calcium Carbonate, Calcium Acid Carbonate (E170)
Calcium Carbonate: Commonly used as an anti-caking agent and neutralizing agent, generally safe but excessive consumption may cause digestive issues.
Additives Overview
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The product consists primarily of potatoes and vegetable oil, with the addition of dextrose (E170). The inclusion of vegetable oil provides a source of fat; however, the overall healthiness depends on the type of oil used. Dextrose is generally recognized as safe when consumed in moderate amounts. Potential side effects of excessive dextrose consumption may include spikes in blood sugar levels. Overall, when consumed as part of a balanced diet, this product is considered safe.
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Product Analysis
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The product consists primarily of potatoes and vegetable oil, with the addition of dextrose (E170). The inclusion of vegetable oil provides a source of fat; however, the overall healthiness depends on the type of oil used. Dextrose is generally recognized as safe when consumed in moderate amounts. Potential side effects of excessive dextrose consumption may include spikes in blood sugar levels. Overall, when consumed as part of a balanced diet, this product is considered safe.
Other details
Added
January 19, 2025 at 15:25:51 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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