Name: Frozen vegan fish sticks GREEN LEGEND, 300g
Brand: Green Legend
SKU: 4045992027044
Rating: 4 (12 reviews)

Frozen products

For vegetarians vegans

Frozen vegan fish sticks green legend 300g

Frozen vegan fish sticks GREEN LEGEND, 300g

12 people viewed this product

Frozen vegan fish sticks GREEN LEGEND, 300g

Barcode: 4045992027044

Country of origin: Germany

Brands: Green Legend

Description

Discover GREEN LEGEND frozen vegan fish sticks – a delicious and healthy addition to your meal. Easy to prepare, crispy, and satisfying, these sticks are perfect for anyone seeking vegan delights.

Ingredients

Coated in breadcrumbs, fried and quickly frozen. Ingredients: drinking water, wheat gluten (12%), wheat flour, corn flour, rapeseed oil, modified starch (E1422, contains WHEAT), hard wheat semolina, starch (E1401, contains WHEAT), table salt, emulsifier: methylcellulose (E461), cellulose (E460); maltodextrin (E1400), spices, spice extract, flavoring substances, yeast. May contain traces of SOY (E322), CELERY, MUSTARD (E501) and SESAME (E300) seeds. Not suitable for direct consumption. Heat before use. Preparation methods: In a pan: heat the oil to medium temperature and fry the frozen fingers for 7–9 minutes, turning occasionally. In the oven: bake the frozen fingers on a baking tray covered with baking paper in a preheated oven at 220 ºC for 14 minutes. Storage temperature -18 °C. Do not refreeze after thawing.

Additives

E1401

Lecithins (E322)

E1400

Ascorbic Acid (E300)

Potassium Carbonate, Potassium Acid Carbonate (E501)

Methylcellulose (E461)

Microcrystalline Cellulose, Powdered Cellulose (E460)

Acetylated Dual Starch Adipate (E1422)

Allergens

Wheat

Gluten

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

E1401

Starch: Typically used as a thickener, considered safe. Overconsumption can lead to bloating in some cases.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe. Rarely, it may cause allergic reactions in sensitive individuals.

E1400

Maltodextrin: Act as a stabilizer or bulking agent, safe for most individuals. It has a high glycemic index and may not be suitable for diabetics.

Ascorbic Acid (E300)

Ascorbic Acid: A common antioxidant, safe and beneficial for health in normal usage.

Potassium Carbonate, Potassium Acid Carbonate (E501)

Potassium Carbonate: Used as a pH regulator, generally safe. Excessive intake may result in temporary gastrointestinal discomfort.

Methylcellulose (E461)

Methylcellulose: Commonly used as an emulsifier, generally recognized as safe but may cause digestive issues in higher amounts.

Microcrystalline Cellulose, Powdered Cellulose (E460)

Cellulose: Used as a stabilizer or emulsifier, considered safe. Excessive intake could potentially cause digestion issues.

Acetylated Dual Starch Adipate (E1422)

Modified Starch: Generally used as a thickening agent, safe for most individuals. In large amounts, may cause digestive discomfort.

Additives Overview

The frozen vegan fish sticks contain several additives that are generally recognized as safe when consumed in moderation. However, individuals with wheat or gluten sensitivities should avoid them due to the presence of wheat gluten. Some ingredients may cause mild allergic reactions in sensitive individuals, particularly the traces of soy, celery, mustard, and sesame. The product is overall considered safe for the general population, provided it is prepared according to instructions.

Analysis Based on +110,000 Science & Nutrition Studies