Name: Gingerbread BALTIJA 250g
SKU: 477004906135
Rating: 4 (14 reviews)

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Gingerbread BALTIJA 250g

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Gingerbread BALTIJA 250g

Barcode: 477004906135

Country of origin: EU

Net weight: 250g

Description

Soft and sweet BALTIJA Gingerbread 250g – the perfect treat for any palate! Made with natural ingredients and a fragrant hint of vanilla, these gingerbreads bring warmth and comfort in every bite. Ideal for pairing with tea or coffee.

Ingredients

Country of origin EU / Manufacturer: UAB JAVINĖ Net weight: 250g. Ingredients: wheat flour, sugar, inverted sugar syrup (sugar, water, leavening agent sodium bicarbonate (E500), acidity regulator citric acid (E330)), water, palm oil, vegetable rapeseed oil, dough acidity regulator ammonium bicarbonate (E503), leavening agent sodium bicarbonate (E500), preservative calcium propionate (E282), flavoring vanillin (E1518). May contain traces of peanuts, milk, sesame seeds, poppy seeds. Nutritional values per 100g of product: energy value 1621 kJ / 387 kcal, fat 5.7 g, of which saturated fatty acids 1.9 g, carbohydrates 75g, of which sugars 41.2 g, proteins 6.1 g, salt 0.14 g. Store in a dry and cool place.

Additives

Triacetin (E1518)

Calcium Propionate (E282)

Ammonium carbonate, ammonium acid carbonate (E503)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Citric Acid (E330)

Allergens

Wheat

Milk

Peanuts

Storage Conditions

Temperature: 0°C - 25°C

After opening: Store In A Dry And Cool Place.

Packaging

Packaging protected.

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Additives & Effects

All the information about nutrition and comparison with similar products

Triacetin (E1518)

Vanillin: Used as a flavoring agent; synthetic vanillin is generally safe but may cause allergies or sensitivities in some individuals.

Calcium Propionate (E282)

Calcium Propionate: Generally recognized as safe; used as a preservative to inhibit mold growth, though excessive intake might cause headaches or gastrointestinal disturbances in sensitive individuals.

Ammonium carbonate, ammonium acid carbonate (E503)

Ammonium Bicarbonate: Generally regarded as safe; used as a leavening agent but may cause minor digestive discomfort in some individuals.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Bicarbonate: Generally recognized as safe; functions as a leavening agent.

Citric Acid (E330)

Citric Acid: Generally recognized as safe; used as an acidity regulator and may cause irritation in sensitive individuals if consumed in large quantities.

Additives Overview

The product contains several common food additives, most of which are generally recognized as safe when consumed in moderation. However, individuals with specific sensitivities should exercise caution.

Analysis Based on +110,000 Science & Nutrition Studies