Additives & Effects
All the information about nutrition and comparison with similar products
Sea Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.
Glucose-Fructose Syrup: Overconsumption may contribute to obesity, insulin resistance, and other metabolic concerns.
Tapioca Starch: Commonly used as a glazing agent, generally safe for consumption.
Shellac: Used as a glazing agent, generally recognized as safe but may cause allergic reactions in sensitive individuals.
Dextrose: A form of glucose, generally safe but excessive intake may contribute to elevated blood sugar levels.
Soy Lecithin: Generally recognized as safe, used as an emulsifier in various food products.