Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may raise blood pressure and lead to cardiovascular issues.
Sodium Stearoyl-2-Lactylate (E481)
Sodium Stearoyl Lactylate: Used as an emulsifier; generally safe, but excessive amounts may cause stomach upset.
Fatty Acid Monoglycerides and Diglycerides (E471)
Mono- and Diglycerides of Fatty Acids: Acts as an emulsifier; generally regarded as safe, though often derived from fats.
Calcium Malate, Calcium Acid Malate (E352)
Calcium Malates: Used as an acidity regulator and stabilizer; generally considered safe but may cause digestive issues in high amounts.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Carbonates: Functions as an acidity regulator; excessive consumption may cause gastrointestinal discomfort.
Mono Potassium Phosphate, Di Potassium Phosphate, Tri Potassium Phosphate (E340)
Potassium Phosphates: Used as a stabilizer and acidity regulator; excessive consumption may disrupt calcium and phosphate balance in the body.