Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may contribute to high blood pressure and cardiovascular issues.
Thickener: Generally used to improve texture; some thickeners may cause digestive discomfort when consumed in large amounts.
Vanillin: Artificial vanilla flavoring; safe for most people but in rare cases may lead to allergic reactions.
Lecithins (SOY): Generally recognized as safe; functions as an emulsifier, but may cause allergic reactions in sensitive individuals.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Bicarbonate: Used as a leavening agent; considered safe in typical food levels but excessive intake may cause bloating or alkalosis.