Name: MINI PEPPERONI smoked vegan sausage, 120 g, AMALA
SKU: 4779051480616
Rating: 4 (27 reviews)

Meat fish and culinary preparation

For vegetarians vegans

Mini pepperoni smoked vegan sausage 120 g amala

MINI PEPPERONI smoked vegan sausage, 120 g, AMALA

27 people viewed this product

MINI PEPPERONI smoked vegan sausage, 120 g, AMALA

Barcode: 4779051480616

Country of origin: Lithuania

Description

Enjoy the smoky flavor of MINI PEPPERONI smoked vegan sausage! Made from seitan, coconut fat, and spices, these sausages deliver a delightful taste experience in every bite. 120 g.

Ingredients

Ingredients: Seitan (water, wheat protein) 68%, coconut fat 15%, contains 2% or less: soy protein (non-GMO), modified corn starch (non-GMO) E1442, spices, red peppers, salt, dextrose E419, ascorbic acid E300, flavorings (including flavoring smoke agents), citrus fiber, coloring: iron oxides E172.

Additives

Salt

E419

Hydroxypropyl Starch Phosphate (E1442)

Ascorbic Acid (E300)

Iron Oxides and Hydroxides (E172)

Allergens

Wheat

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure or other cardiovascular issues.

E419

Dextrose: Generally recognized as safe, but excessive consumption can contribute to blood sugar spikes.

Hydroxypropyl Starch Phosphate (E1442)

Modified Starch: May cause digestive discomfort in sensitive individuals if consumed in large amounts.

Ascorbic Acid (E300)

Ascorbic Acid: Generally considered safe and acts as an antioxidant.

Iron Oxides and Hydroxides (E172)

Iron Oxides: Considered safe as a coloring agent but excessive intake should be avoided.

Additives Overview

The MINI PEPPERONI smoked vegan sausage appears to be safe for consumption for most individuals. However, it contains modified corn starch (E1442) which may cause digestive issues in sensitive individuals, and dextrose (E419), a sugar that can affect blood sugar levels. The use of flavoring agents and iron oxides as a coloring agent is generally recognized as safe, but individuals with allergies should check for specific allergens.

Analysis Based on +110,000 Science & Nutrition Studies