Mackerel appetizer with green peas

Try our smoked mackerel with green peas – a delicious snack that will delight everyone! Enjoy this nutritious blend of mild flavor and pleasant tanginess on your favorite bread or crackers.

Meet the catfish girl Mackerel! "Shamukis" is a smoked mackerel snack with green peas that is made to delight not only fish lovers but also those who eat it less frequently. Nutritious, with a mild flavor, the peas add a pleasant tanginess. It is spread on favorite fresh bread, crackers, or eaten alone. The mackerel (lat. Scomber scombrus) is widespread in the northern Atlantic and in the seas of southern Eurasia. It is found in the western and southern parts of the Baltic Sea, rarely in the north and east, also along the Lithuanian coast. It grows up to 70 cm long and weighs up to 4 kg (most commonly caught at 30-35 cm and 500-800 g). Its back is bluish-green with dark stripes, and the sides are yellowish. This is a fish with a mild and rich flavor. Learn about the product's history here.

Fish