Name: Marinade TERIYAKI,75 g
SKU: MISSING_BARCODE_97197a90-8b7f-4c8a-8d79-31823fe4b847
Rating: 4 (16 reviews)

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Marinade TERIYAKI,75 g

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Marinade TERIYAKI,75 g

Barcode: MISSING_BARCODE_97197a90-8b7f-4c8a-8d79-31823fe4b847

Country of origin: Estonia

Description

Discover the flavor of TERIYAKI marinade from SANTA MARIA! This 75 g marinade blends sweet and savory notes, perfect for creating delicious dishes with an exceptional taste of Eastern spices.

Ingredients

Weight: 75 g. Ingredients: water, sugar, salt, soy sauce powder (soybeans, wheat), flavoring substances, acid (citric acid), thickeners (E412, E415), coloring agent (E150d), ginger extract, preservatives (E202, E211).

Additives

Salt

Citric Acid

Xanthan Gum (E415)

Potassium Sorbate (E202)

Sodium Benzoate (E211)

Guar Gum (E412)

E150D

Allergens

Soy

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Citric Acid

Citric Acid: Commonly used as a flavoring agent and preservative, generally safe but may cause irritation in wounds or sensitive tissues.

Xanthan Gum (E415)

Xanthan Gum: Generally recognized as safe and commonly used as a thickener, but may cause bloating in sensitive individuals.

Potassium Sorbate (E202)

Potassium Sorbate: Generally regarded as safe, though can occasionally cause skin or respiratory irritation.

Sodium Benzoate (E211)

Sodium Benzoate: May cause allergic reactions and hyperactivity in sensitive individuals, especially when combined with vitamin C.

Guar Gum (E412)

Guar Gum: Generally recognized as safe when used in typical quantities but may cause digestive discomfort in large amounts.

E150D

Sulphite Ammonia Caramel: Safe for consumption within regulated amounts, though may cause allergic reactions in sensitive individuals.

Additives Overview

The marinade contains common ingredients and additives that are generally considered safe for consumption. However, individuals with sensitivities to soy or wheat should exercise caution due to the presence of soy sauce powder. The preservatives (E202, E211) may cause allergic reactions in susceptible individuals, and the thickeners (E412, E415) are generally well-tolerated. Overall, the product is safe for the general population in moderation.

Analysis Based on +110,000 Science & Nutrition Studies