Sauce UME SU, ecological

Ecological UME SU sauce, made from umeboshi plums, adds freshness and fruity notes to your dishes. Perfect for salads and spreads, with no added sugar or preservatives!

„Arche“ organic vegan sauce UME is made from umeboshi plums through lactic acid fermentation and can be used as vinegar. This traditional Japanese savory sauce with fruity acidity adds freshness to spreads, salads, and other vegetable dishes. No added sugar (the product contains natural sugars). No additives mentioned.