Name: Milk chocolate MILKA Oreo, 37 g
Brand: Milka,Mondelez
SKU: 7622210717238
Rating: 4 (14 reviews)

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Milk chocolate MILKA Oreo, 37 g

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Milk chocolate MILKA Oreo, 37 g

Barcode: 7622210717238

Country of origin: Poland

Brands: Milka,Mondelez

Description

Indulge in the delightful Milk chocolate MILKA Oreo bar – a sweet blend of chocolate and creamy filling that offers unforgettable moments of flavor. Perfect for a sweet snack anytime, anywhere!

Ingredients

sugar, palm oil, wheat flour, cocoa butter, defatted milk powder E170, whey powder (from milk), cocoa mass, milk fat E471, low-fat cocoa powder (1%), wheat starch, emulsifiers (soy lecithin E322, sunflower lecithin E322), raising agents (potassium carbonates E501, ammonium carbonates E503, sodium carbonates E500), salt, flavors, hazelnut paste, contains glucose syrup E1 and/or glucose-fructose syrup E962. The dairy filling contains 7% defatted milk powder.

Additives

Salt

Potassium Carbonate, Potassium Acid Carbonate (E501)

Aspartame-Acesulfame Salt (E962)

Ammonium carbonate, ammonium acid carbonate (E503)

Fatty Acid Monoglycerides and Diglycerides (E471)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Lecithins (E322)

Calcium Carbonate, Calcium Acid Carbonate (E170)

Allergens

Milk

Wheat

Soy

Tree Nuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Glucose Syrup: A common sweetener derived from starch; excessive consumption may contribute to an increased risk of metabolic diseases.

Potassium Carbonate, Potassium Acid Carbonate (E501)

Potassium Carbonates: Safe as a raising agent, though excessive intake might cause stomach discomfort.

Aspartame-Acesulfame Salt (E962)

Glucose-Fructose Syrup: A widespread sweetener; excessive intake is linked to weight gain and metabolic issues.

Ammonium carbonate, ammonium acid carbonate (E503)

Ammonium Carbonates: Considered safe in small amounts, used as a leavening agent.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- and Diglycerides of Fatty Acids: Typically safe, used as an emulsifier, but can come from both animal and plant sources.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonates: Generally safe, used as a leavening agent, but may cause an upset stomach in large amounts.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe, commonly used as an emulsifier. Rarely, it may cause allergic reactions in sensitive individuals.

Calcium Carbonate, Calcium Acid Carbonate (E170)

Calcium Carbonate: Generally recognized as safe and often used as an acidity regulator or a source of calcium.

Additives Overview

The Milk chocolate MILKA Oreo appears to be generally safe for consumption by the general population. However, there are some additives that may have potential side effects for certain individuals, such as those with allergies to soy or nuts. The presence of palm oil and high sugar content may contribute to health concerns if consumed in excess, including weight gain and associated metabolic issues.

Analysis Based on +110,000 Science & Nutrition Studies