Name: Milk drink MÜLLERMILCH Banana 1.4%, 400g
Brand: Muller
SKU: 4025500135614
Rating: 4 (9 reviews)

Dairy products and eggs

Yoghurts and drinks

Milk drinks

Milk drink MÜLLERMILCH Banana 1.4%, 400g

9 people viewed this product

Milk drink MÜLLERMILCH Banana 1.4%, 400g

Barcode: 4025500135614

Country of origin: Germany

Brands: Muller

Description

MÜLLERMILCH Banana milk drink – a creamy, delicious, and vitamin-packed choice for your daily refreshment. A perfect source of energy with a natural banana flavor!

Ingredients

Semi-skimmed MILK, BUTTERMILK, sugar, whey product, modified starch (E1442), 0.09% banana puree, 0.02% banana puree concentrate, stabilizer carrageenan (E407), CREAM, flavoring (contains MILK), thiamine (E1000), riboflavin (E101), vitamin B6, vitamin B12.

Additives

E1000

Riboflavin, Riboflavin-5'-phosphate (E101)

Hydroxypropyl Starch Phosphate (E1442)

Carrageenan (E407)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

E1000

Thiamine: An essential vitamin (B1) necessary for energy metabolism and overall neurological function.

Riboflavin, Riboflavin-5'-phosphate (E101)

Riboflavin: A vital vitamin (B2) necessary for energy production and maintaining healthy tissues.

Hydroxypropyl Starch Phosphate (E1442)

Modified Starch: Generally recognized as safe, but excessive consumption may lead to digestive discomfort in some individuals.

Carrageenan (E407)

Carrageenan: Commonly used as a thickener and stabilizer; excessive intake may cause digestive irritation in sensitive individuals.

Additives Overview

The milk drink MÜLLERMILCH Banana is generally safe for consumption. It contains a mix of dairy and plant-based ingredients along with several food additives. Modified starch (E1442) and carrageenan (E407) are commonly used stabilizers, which are generally recognized as safe but may cause digestive issues in some individuals. The vitamins added are beneficial for health. However, those with lactose intolerance or milk allergies should avoid it due to the presence of milk products.

Analysis Based on +110,000 Science & Nutrition Studies