Milk shake SNICKERS, UHT, 350 ml

Salt: Excessive consumption may lead to high blood pressure and increased risk of cardiovascular issues.

Modified Starch: Used as a thickener or stabilizer, considered safe for most individuals but may cause digestive discomfort in sensitive people.

Barley Malt Extract: A flavor enhancer, safe for most but unsuitable for individuals with gluten intolerance or celiac disease.

Sodium Phosphates: Commonly used as acidity regulators, may cause calcium imbalance if consumed in high amounts over time.

Gellan Gum: Generally recognized as safe, used as a stabilizer and thickener, but excessive consumption may cause gastrointestinal discomfort.

Microcrystalline Cellulose: Used as a stabilizer and anti-caking agent, considered safe, though excessive intake might lead to digestive discomfort.

Carboxymethyl Cellulose: Functions as a thickener and stabilizer, considered safe, though overconsumption may occasionally cause bloating or other mild digestive issues.

Sucralose: A widely used artificial sweetener, considered safe, but excessive consumption may cause laxative effects or affect gut microbiota.

Acesulfame K: An artificial sweetener, generally regarded as safe, though it may cause sensitivity reactions in some individuals.