Name: Mixture of spices SANTA MARIA Korean BBQ, 46 g
SKU: 7311311024870
Rating: 4 (7 reviews)

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Mixture of spices SANTA MARIA Korean BBQ, 46 g

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Mixture of spices SANTA MARIA Korean BBQ, 46 g

Barcode: 7311311024870

Country of origin: Estonia

Description

Discover the taste of Korean barbecue with the SANTA MARIA spice mix! This 46 g pack combines the flavors of chili peppers, ginger, and garlic, perfect for meat and vegetables, making every meal special.

Ingredients

Korean barbecue spice mix. Ingredients: Spices (chili peppers, ginger, garlic), sesame seeds, salt, onions, acid (lactic acid, E270), flavoring (SESAME), soy sauce powder (SOY, WHEAT, E620), anti-caking agent (silicon dioxide, E551), coloring (paprika extract, E160c).

Additives

Salt

E160C

Silica (E551)

Lactic Acid (E270)

Glutamic Acid (E620)

Allergens

Soy

Wheat

Tree Nuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure or cardiovascular diseases.

E160C

Paprika Extract: Used as a coloring agent; no significant side effects at normal consumption levels.

Silica (E551)

Silicon Dioxide: Generally considered safe; used as an anti-caking agent to prevent clumping.

Lactic Acid (E270)

Lactic Acid: Generally recognized as safe and commonly used as a food preservative.

Glutamic Acid (E620)

Monosodium Glutamate: May cause sensitivities in some individuals, such as headaches or nausea, referred to as 'Chinese Restaurant Syndrome'.

Additives Overview

The safety of the SANTA MARIA Korean BBQ spice mix is generally considered acceptable when used as directed. However, individuals with allergies to soy or sesame should avoid this product, as it contains soy and sesame ingredients which may cause allergic reactions. The presence of additives such as lactic acid and silicon dioxide is typically recognized as safe, but excessive consumption may lead to mild digestive upset in sensitive individuals. Overall, the spice mix appears to have a low risk of significant side effects when used in moderation.

Analysis Based on +110,000 Science & Nutrition Studies