Modena balsamic vinegar cream, truffle flavor

Discover the 'Giardini' truffle-flavored Modena balsamic vinegar cream – a thick, sweet and sour delight with a subtle truffle aftertaste. Perfect for enhancing burgers, risottos, cheeses, and more! Each drop offers a gourmet experience.

The "Giardini" truffle-flavored Modena balsamic vinegar cream is a dark brown, thick, creamy, velvety-textured condiment. It has a sweet and sour taste, but is perfectly balanced. A savory truffle aftertaste is noticeable when tasting. Made with concentrated grape must (E-200) and Modena balsamic vinegar (E-260). Sold in a squeezable bottle. Acidity: 2.5–3.5 %. Density (thickness at 20 °C): min. 1.20. Perfect for enhancing burgers, mashed potatoes, omelets, risotto, pasta, soups, and delicious to taste with aged cheeses, pâté, etc. Modena balsamic vinegar is a dark, concentrated, intensely flavored vinegar originating from Modena, Italy. It is made from grape must: freshly crushed grape juice with all skins, seeds, and stems included. Considered the most valuable type of culinary vinegar, a delicacy, and is appreciated by gourmets.

Sorbic Acid (E200)

Acetic Acid (E260)