Organic coconut oil

Organic cold-pressed coconut oil with a wonderful aroma, perfect for cooking and body care. An ideal choice for both sweet and savory dishes, with properties that allow safe frying at high temperatures.

“Bio Planete” organic cold-pressed coconut oil. Unrefined and undezodorized. Of wonderful aroma. Used for cooking and body care. Excellent and safe fats for frying, suitable for high-temperature cooking. Suitable for vegans. Coconut oil is an excellent substitute for hydrogenated fats, e.g., margarine (in its production, metal catalysts are used, and residues of these, as well as trans fatty acids, may be present in the product). For those concerned about cholesterol, coconut oil can perfectly replace butter. When cooking with coconut oil, a natural coconut scent is noticeable, although it does not impart a specific taste to dishes. Therefore, it is suitable for making both sweet and savory dishes (and especially for frying pancakes). When heated in coconut oil, spices are best released, making it the favorite oil in Asian cuisine. Fresh coconuts are peeled, chopped, and dried – then the oil is carefully mechanically extracted and filtered. Due to the meticulous production method, the wonderful taste of the oil lasts a long time. Its properties do not change with temperature; it is solid up to 25°C. Store at room temperature; it solidifies in the refrigerator. In a jar with a screw cap. Ingredients: organic coconut oil.

Coconut Oil