Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure or cardiovascular issues.
Soy Lecithin: Generally recognized as safe, though potential allergens exist for soy-sensitive individuals.
Monosodium phosphate, disodium phosphate, trisodium phosphate (E339)
Sodium Phosphate: Generally safe, but excessive intake may lead to imbalanced phosphate levels in the body.
Riboflavin, Riboflavin-5'-phosphate (E101)
Riboflavin: A necessary nutrient, safe within normal dietary limits.
Monosodium Glutamate (E621)
Monosodium Glutamate: Generally recognized as safe, though it may cause mild symptoms (e.g., headache) in some sensitive individuals.
Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)
Polyphosphates: Considered safe, though excessive intake may affect calcium absorption.
Guar Gum: Generally recognized as safe, but excessive intake may lead to bloating or gas.
Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)
Diphosphates: Safe in regulated amounts, but excessive intake may lead to imbalances in calcium metabolism.
Sorbitol, sorbitol syrup (E420)
D-Sorbitol: May cause gastrointestinal discomfort if consumed in large quantities.
Citric Acid: Commonly used and safe, though excessive consumption may cause enamel erosion or gastrointestinal discomfort.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Carbonate: Safe in small amounts, but may cause irritation in high doses.
Disodium 5’-ribonucleotides (E635)
Disodium 5'-Ribonucleotides: May enhance flavor but linked to potential allergic reactions in sensitive individuals.
Potassium Carbonate, Potassium Acid Carbonate (E501)
Potassium Carbonate: Generally safe and used as a leavening agent, but excessive consumption may disrupt electrolyte balance.
Paprika Oleoresin: Naturally sourced and considered safe, though excessive intake may cause temporary discoloration of stool.