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Shashlik spices SALDVA, 45 g

Shashlik spices SALDVA, 45 g

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Shashlik spices SALDVA, 45 g

Barcode: 4770173814365
Country of origin: Lithuania
Net weight: 100g
Description

Discover unique flavor with Shashlik spices SALDVA! A perfectly balanced blend of salt, peppers, and aromatic herbs gives your shashlik an unforgettable taste and aroma.

Ingredients

Salt, red peppers, mustard (E200), coriander, basil, garlic, sugar, onions, dill, parsley leaves, ginger, black pepper.

Additives

Salt

Sugar

Sorbic Acid (E200)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and related cardiovascular issues.

Sugar: Excessive consumption can contribute to obesity, diabetes, and dental issues.

Sorbic Acid: Generally recognized as safe but may cause allergies or skin irritation in sensitive individuals.

Additives Overview

Powered by AI

The Shashlik spices SALDVA appear to be safe for general consumption since they consist primarily of natural ingredients and a commonly used additive. However, individuals allergic to mustard or any specific spices should exercise caution. Overconsumption of salt may also have health implications.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-70%
894 kJ
Calories
-70%
213.67 kcal
Fats
+17%
8.1g
Saturated Fats
-72%
0.8g
Carbohydrates
-31%
20.1g
Sugars
-48%
6.4g
Proteins
+25%
8.7g
Salt
+156%
42.6g

How long would it take to burn off calories of this product?

213.67 kcal
Calories
49min
Walking
21min
Running
29min
Cycling

Product Analysis

Powered by AI

The Shashlik spices SALDVA appear to be safe for general consumption since they consist primarily of natural ingredients and a commonly used additive. However, individuals allergic to mustard or any specific spices should exercise caution. Overconsumption of salt may also have health implications.

Other details

Added
January 20, 2025 at 17:37:42 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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