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Thermostable filling, egg liquer taste, 0159 (13) kg

Thermostable filling, egg liquer taste, 0159 (13) kg

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Thermostable filling, egg liquer taste, 0159 (13) kg

Barcode: 5900303901590
Country of origin: Poland
Net weight: 13000g
Description

Discover the unique Thermostable filling with egg liqueur flavor that enhances your desserts with an unbeatable taste! Perfect for cakes, pastries, and various sweets. Available in a 13 kg pack.

Ingredients

Sugar, water, modified corn starch, glucose-fructose syrup (from wheat), partially hydrogenated palm oil (emulsifiers E 322, E 492), flavoring agents, stabilizers E 418, E 466; acidity regulator E 333, preservative E 202, colorants E 171, E 100, E 160c; salt, emulsifier E 471.

Additives

Salt

Gellan Gum (E418)

Titanium Dioxide (E171)

Fatty Acid Monoglycerides and Diglycerides (E471)

Monocalcium Citrate, Dicalcium Citrate, Tricalcium Citrate (E333)

Curcumin (E100)

E160C

Potassium Sorbate (E202)

Lecithins (E322)

Sorbitan tristearate (E492)

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Allergens

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to hypertension and other cardiovascular issues.

Gellan Gum: Generally recognized as safe, used as a gelling agent, but excessive consumption may cause stomach discomfort.

Titanium Dioxide: Used as a colorant, its safety has been debated, with some studies raising concerns about potential toxicity from prolonged exposure.

Mono- and Diglycerides of Fatty Acids: Generally recognized as safe, used as an emulsifier, but may contain trans fats depending on the source.

Calcium Citrates: Generally recognized as safe, used to regulate acidity, but may cause digestive discomfort in high amounts.

Curcumin: A natural colorant, generally considered safe with antioxidant properties, but high doses may cause gastrointestinal issues.

Paprika Extract: A natural colorant, generally safe, but may trigger allergic reactions in sensitive individuals.

Potassium Sorbate: Widely used preservative, considered safe, though rare allergic reactions have been reported.

Soy Lecithin: Generally recognized as safe, used as an emulsifier in food products, but may cause allergic reactions in sensitive individuals.

Sorbitan Tristearate: Generally considered safe, used as an emulsifier, but high doses may cause digestive discomfort.

Carboxymethyl Cellulose: Used as a stabilizer and thickener, it is generally safe but excessive intake may result in digestive issues.

Additives Overview

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The product is generally safe for consumption, but individuals with allergies to wheat or specific food additives may experience adverse effects. The presence of preservatives and emulsifiers may also cause digestive concerns in sensitive individuals.

Analysis Based on 3,520,000+ Products & 351 EU Additives

Product Analysis

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The product is generally safe for consumption, but individuals with allergies to wheat or specific food additives may experience adverse effects. The presence of preservatives and emulsifiers may also cause digestive concerns in sensitive individuals.

Other details

Added
January 20, 2025 at 02:08:11 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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