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Toast with garlic and herbs KNORR, 0.7 kg

Toast with garlic and herbs KNORR, 0.7 kg

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Toast with garlic and herbs KNORR, 0.7 kg

Barcode: 5900300519927
Country of origin: Germany
Description

KNORR Toast with garlic and herbs - a perfect addition to soups! Long-lasting crispness and aroma, ideal for decorating hot dishes and salads.

Ingredients

A perfect addition to creamy soups. Long-lasting crispness, flavor, and aroma. May serve as a decorative element in other hot dishes and salads. Ingredients: White bread cubes (64.2 %) (WHEAT flour, rapeseed oil, salt, yeast), palm fats, flavoring agents [garlic (4.5 %), herbs (2 %) (contains CELERY)], antioxidant (rosemary extracts, E392). May contain eggs, milk, soy. Suitable for vegetarians.

Additives

Salt

E392

Allergens

Wheat

Eggs

Milk

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to increased blood pressure and other cardiovascular issues.

Extracts of Rosemary: Generally recognized as safe, with potential antioxidant benefits for preserving food quality.

Additives Overview

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The product appears to be safe for consumption with no direct harmful effects commonly associated with its ingredients and additives. However, individuals with allergies to wheat, celery, or those sensitive to palm fats may experience adverse reactions. Moderation is advised given the presence of palm fats and salt.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
2100 kJ
Calories
501.90 kcal
Fats
-100%
0g
Saturated Fats
+121%
16g
Carbohydrates
-100%
0g
Sugars
-53%
4.5g
Proteins
-100%
0g
Salt
+72%
5g

How long would it take to burn off calories of this product?

501.90 kcal
Calories
1h 57min
Walking
51min
Running
1h 8min
Cycling

Product Analysis

Powered by AI

The product appears to be safe for consumption with no direct harmful effects commonly associated with its ingredients and additives. However, individuals with allergies to wheat, celery, or those sensitive to palm fats may experience adverse reactions. Moderation is advised given the presence of palm fats and salt.

Other details

Added
January 19, 2025 at 08:59:20 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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