Hot smoked KABANOSSI sticks, beef, a r., 100 g
Italian flour CAPUTO, Pizzeria, 25kg
Squid tubes U5, 30%, 1/0,7 kg
Hot smoked sausage BIOVELA, Krakow, type I, 400 g
Red pepper PROFI, stripes, 4,25 kg / 2,3 kg
Dried pork salami VENTRICINA, spicy, sliced, 120 g
Frozen mango puree Coulis, 500 g
Coconut cream SANTA MARIA, 1l
Deep frozen Argentine shrimp pop c orns 150 g
White sugar PELLINI, 1250 x 4 g
Dried bacon PANCETTA ARROTOLATA, mild, ~1,6 kg
Tuna chunks in oil MIKADO, 185 / 130 g
White fungus mushrooms , 100 g
Beef roastbeef El Rancho Angus, grain fed, ~3,8 kg, Uruguay
Frozen dough SPRING ROLLS, 215 x 215, 550 g (M)
Dried seaweed Wakame, 50 g
Trout roe SUDRABLINIS Premium, 300 g
Red curry paste MAE PLOY, 400 g
Frozen veal Silverside,~3,6 kg
American/Canadian Lobster whole cooked in popsicle, 350 g
Frozen mini broccolis BONDUELLE, 2,5 kg
Italian flour CAPUTO Gnocchi, 1 kg
Curd ROKIŠKIO NAMINĖ, 9%, 500 g
Rice crackers Orginal BIN BIN, 150 g