BARNI chocolate-flavored biscuit, 30 g

Deliciously chocolate-flavored BARNI cookie, perfect for snacking or as a sweet treat. Indulge in this delightful sponge cake filled with rich chocolate – try it now!

Country of origin: Poland Net weight (g/ml): 30 Brand: Barni Supplier contact: UAB Sanitex Raudondvario pl. 131, LT-47191 Kaunas. Description Sponge cake with chocolate filling. Ingredients WHEAT flour (23.7%), glucose-fructose syrup, EGGS (12.3%), sugar, rapeseed oil, chocolate 6% (processed cocoa, sugar, defatted cocoa powder, emulsifier (soy lecithin)), stabilizer (glycerol, E422), skimmed milk powder (3.4%)*, whole MILK powder (2.2%)*, WHEAT starch, dough rising agents (diphosphates, sodium carbonates, E450, E500), emulsifiers (fatty acid mono- and diglyceride lactic acid esters, E471, fatty acid polyglycerol esters, E475, SOY lecithin), salt, defatted cocoa powder, flavorings. *DAIRY equivalent 53%. FOOD ADDITIVES E422, E450, E500, E471, E475 ALLERGENS Contains: gluten-containing cereals STORAGE CONDITIONS Recommended to store in a dry, clean, and cool place. Storage temperature: from 6°C to 25°C. PACKAGE Polypropylene NUTRITIONAL VALUE (100 g/ml) Energy value 1650.00 kJ / 393.00 Kcal Fat 16.00 g Saturated fatty acids 3.00 g Carbohydrates 60.00 g Sugars 29.00 g Proteins 5.00 g Salt 0.58 g

Salt

Fatty Acid Polyglycerol Esters (E475)

Fatty Acid Monoglycerides and Diglycerides (E471)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Lecithins (E322)

Glycerol (E422)

Milk

Eggs

Soy

Wheat

Gluten

Temperature: 6°C - 25°C

After opening: It Is Recommended To Store In A Dry Clean And Cool Place.

Polypropylene