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Butter cookies, gluten-free

Butter cookies, gluten-free

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Butter cookies, gluten-free

Barcode: 590672057886
Country of origin: Poland
Brands: Bezgluten
Net weight: 120g
Description

Enjoy delicious butter biscuits that are gluten-free! Perfect for anyone seeking a healthier lifestyle without giving up on treats.

Ingredients

"Gluten-Free" butter biscuits without gluten, wheat, and eggs. Ingredients: corn starch, butter 32%, rice flour, sugar, rice syrup, potato fiber, emulsifier: mono- and diglycerides of fatty acids (E471), raising agent: sodium bicarbonate (E500); bean thickener, flavoring substances, acidity regulator: citric acid (E330).

Additives

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Fatty Acid Monoglycerides and Diglycerides (E471)

Citric Acid (E330)

Allergens

Milk

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Sodium Bicarbonate: Used as a leavening agent, typically considered safe, but excessive consumption may cause digestive discomfort.

Mono- And Diglycerides Of Fatty Acids: Generally used as an emulsifier with no significant known adverse effects when consumed in the approved quantities.

Citric Acid: Typically used as an acidity regulator, considered safe, but in rare cases, it may cause irritation in sensitive individuals.

Additives Overview

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This product contains commonly used additives that are generally regarded as safe when consumed in moderation.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+21%
2293 kJ
Calories
+21%
548.03 kcal
Fats
+40%
28g
Saturated Fats
+86%
18g
Carbohydrates
+29%
71g
Sugars
-31%
17g
Proteins
-67%
2.3g
Salt
-27%
0.33g

How long would it take to burn off calories of this product?

548.03 kcal
Calories
2h 7min
Walking
55min
Running
1h 14min
Cycling

Product Analysis

Powered by AI

This product contains commonly used additives that are generally regarded as safe when consumed in moderation.

Other details

Added
February 7, 2025 at 07:01:55 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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