Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues over time.
Vanillin: Artificial flavoring agent that is generally recognized as safe when consumed in small amounts.
Soy Lecithin: Generally recognized as safe and used as an emulsifier, but may occasionally cause allergic reactions in sensitive individuals.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Bicarbonate: Generally recognized as safe and used as a raising agent, though excessive consumption can lead to electrolyte imbalances.
Ammonium carbonate, ammonium acid carbonate (E503)
Ammonium Bicarbonate: Commonly used as a raising agent; generally recognized as safe, but excessive consumption may cause bloating.
Potassium Carbonate, Potassium Acid Carbonate (E501)
Potassium Bicarbonate: Generally recognized as safe and used as a raising agent in baking.