Name: Biscuits MILKA Choco Pause, 260 g
Brand: Milka,Mondelez
SKU: 7622210100917
Rating: 4 (12 reviews)

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Biscuits MILKA Choco Pause, 260 g

12 people viewed this product

Biscuits MILKA Choco Pause, 260 g

Barcode: 7622210100917

Country of origin: Europos Sąjunga

Brands: Milka,Mondelez

Description

Dive into DELIGHT with MILKA Choco Pause biscuits! These aromatic biscuits, featuring 6% alpine milk chocolate and a delicate texture, promise special moments. 260g of tasty joy in every bite.

Ingredients

Ingredients: wheat flour (42%), sugar, palm oil, milk chocolate (6%) from alpine milk (sugar, cocoa butter, skimmed milk powder, cocoa mass, whey powder (from milk), milk fat, emulsifier (soy lecithins, E322), flavoring (E627), defatted cocoa powder (3.2%), whey powder (from milk), glucose syrup, salt, whole milk powder, leavening agents (ammonium carbonates, E503), flavoring (contains milk), emulsifiers (soy lecithins, sunflower lecithins, E322). MAY CONTAIN EGGS.

Additives

Salt

Disodium Guanylate (E627)

Lecithins (E322)

Ammonium carbonate, ammonium acid carbonate (E503)

Allergens

Milk

Soy

Wheat

Eggs

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Disodium Guanylate (E627)

Disodium Guanylate: May enhance flavor but should be avoided in excess by individuals sensitive to purines.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe and used as an emulsifier in foods.

Ammonium carbonate, ammonium acid carbonate (E503)

Ammonium Carbonates: Safe when used as a leavening agent in baked goods.

Additives Overview

The product appears to be safe for consumption for the general population. However, individuals with allergies to milk, soy, or those sensitive to flavor enhancers like E627 may experience adverse reactions. Regular consumption of products with high sugar and palm oil can contribute to health issues such as obesity and cardiovascular diseases.

Analysis Based on +110,000 Science & Nutrition Studies