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Biscuits LINKSMUČIAI, chocolate taste mooshrooms, 1 kg

Biscuits LINKSMUČIAI, chocolate taste mooshrooms, 1 kg

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Biscuits LINKSMUČIAI, chocolate taste mooshrooms, 1 kg

Barcode: 4779036940128
Country of origin: Lithuania
Description

Delight in LINKSMUČIAI chocolate-flavored mooshrooms – a unique 1 kg biscuit treat that warms your heart with every bite!

Ingredients

Cookies - chocolate-flavored mushrooms. Ingredients: coating (sugar, hydrogenated vegetable fats (palm kernel, emulsifier (sorbitan tristearate E492)), lower fat cocoa powder, whey powder, emulsifier (rapeseed lecithin E322), flavoring (vanillin E623)), cookie: wheat flour, margarine [a mixture of hydrogenated vegetable fats (palm, coconut, rapeseed, sunflower), water, salt], sugar, invert sugar syrup, salt, emulsifiers (E471, E475), dough raising agents (sodium carbonate, ammonium carbonate), antioxidant (sodium metabisulphite E223).

Additives

Salt

Ammonium Carbonate

Sodium Carbonate

Fatty Acid Polyglycerol Esters (E475)

Sodium Metabisulfite (E223)

Calcium diglutamate (E623)

Fatty Acid Monoglycerides and Diglycerides (E471)

Lecithins (E322)

Sorbitan tristearate (E492)

Allergens

Milk

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Ammonium Carbonate: Considered safe, but may cause mild irritation in sensitive individuals.

Sodium Carbonate: Generally recognized as safe and used as a pH regulator.

Polyglycerol Esters of Fatty Acids: Considered safe, with no known significant health risks at current consumption levels.

Sodium Metabisulphite: May cause allergic reactions or respiratory distress in sensitive individuals, particularly those with asthma.

Vanillin: Generally recognized as safe, but synthetic forms may cause mild allergic reactions in sensitive individuals.

Mono- And Diglycerides Of Fatty Acids: Generally safe, but could contain trans fats depending on production methods.

Rapeseed Lecithin: Generally recognized as safe and often used as an emulsifier.

Sorbitan Tristearate: Generally considered safe, but excessive consumption may cause gastrointestinal discomfort.

Additives Overview

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The product appears to be safe for consumption in moderation. However, some additives may cause adverse reactions in sensitive individuals, particularly E223 (sodium metabisulphite), which can trigger allergies or asthma in some people. Additionally, the hydrogenated fats may contain trans fats, which are associated with cardiovascular risks. Overall, consumers with specific sensitivities should be cautious.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The product appears to be safe for consumption in moderation. However, some additives may cause adverse reactions in sensitive individuals, particularly E223 (sodium metabisulphite), which can trigger allergies or asthma in some people. Additionally, the hydrogenated fats may contain trans fats, which are associated with cardiovascular risks. Overall, consumers with specific sensitivities should be cautious.

Other details

Added
January 20, 2025 at 14:04:41 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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