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Cocoa biscuits, 350 g

Cocoa biscuits, 350 g

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Cocoa biscuits, 350 g

Barcode: 477004419668
Country of origin: Lithuania
Net weight: 350g
Description

Indulge in our Cocoa Cookies – delicious and aromatic, with 4% cocoa. The perfect snack made with love in Lithuania!

Ingredients

Origin: Lithuania; Net Weight (g/ml): 350 g; Supplier: UAB Viktorija and Partners; Supplier Contact: Kėdainių 17, LT-47181 Kaunas. Storage Conditions: store in a dry place, at a temperature not exceeding 25°C. Ingredients: flour (WHEAT flour, flour treatment agent (ascorbic acid E300)), sugar, palm fat, cocoa powder (4%), glucose-fructose syrup, SKIMMED MILK powder, drinking water, emulsifier (SOY lecithin E322), table salt, WHEY powder, leavening agents (sodium bicarbonate E500, ammonium bicarbonate E503), chocolate flavoring. May contain traces of nuts and sesame seeds.

Additives

Salt

Ammonium carbonate, ammonium acid carbonate (E503)

Ascorbic Acid (E300)

Lecithins (E322)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Allergens

Wheat

Milk

Soy

Storage Conditions

Temperature: 0°C - 25°C

After opening: Store In A Dry Place.

Packaging

350 G Package

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may increase the risk of high blood pressure.

Ammonium Bicarbonate: Common leavening agent, regarded as safe but can cause off-flavors if overused.

Ascorbic Acid: Generally used as a preservative and antioxidant, considered safe.

Soy Lecithin: Generally recognized as safe, used to stabilize and homogenize mixtures.

Sodium Bicarbonate: Used as a leavening agent and safe in typical food quantities.

Additives Overview

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This product contains common additives which are generally recognized as safe, but should be consumed in moderation due to the presence of sugar and palm fat.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

This product contains common additives which are generally recognized as safe, but should be consumed in moderation due to the presence of sugar and palm fat.

Other details

Added
February 8, 2025 at 24:55:02 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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