Name: Biscuits PIETRO ROSSI Baci di Dama, 120 g
SKU: 8001311061201
Rating: 4 (9 reviews)

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Biscuits

Biscuits PIETRO ROSSI Baci di Dama, 120 g

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Biscuits PIETRO ROSSI Baci di Dama, 120 g

Barcode: 8001311061201

Country of origin: Italy

Description

Soft biscuits infused with refreshing chocolate and hazelnut flavor. Perfect for enjoying with coffee or tea, each bite of PIETRO ROSSI Baci di Dama is a celebration.

Ingredients

Ingredients: wheat flour, vegetable margarine (vegetable oils and fats (in varying proportions: palm and rapeseed), water, emulsifiers: lecithins, mono- and diglycerides of fatty acids; salt, flavoring, acidity regulator citric acid (E330), coloring agent carotene (E160a), sugar, dark chocolate 9% (sugar, cocoa mass, cocoa butter, emulsifier soybean lecithin (E322), natural vanilla flavoring), eggs, cocoa powder 4% (cocoa 96%, acidity regulator potassium sorbate (E202)), corn flour, roasted hazelnuts 1%, dough raising agents: disodium diphosphate (E450), sodium carbonate (E500); wheat starch. May contain traces of other nuts and milk.

Additives

Salt

Citric Acid (E330)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

E160A

Lecithins (E322)

Potassium Sorbate (E202)

Allergens

Wheat

Eggs

Tree Nuts

Soy

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and associated health risks.

Citric Acid (E330)

Citric Acid: Generally regarded as safe; excessive consumption might lead to tooth enamel erosion.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonate: Safe within limits; can irritate the digestive system if consumed in large amounts.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Disodium Diphosphate: Generally recognized as safe; high amounts may affect calcium metabolism.

E160A

Carotene: Safe as a natural coloring agent; excessive amounts are generally harmless but may cause carotenemia (yellowish skin).

Lecithins (E322)

Soy Lecithin: Generally recognized as safe; may cause allergic reactions in sensitive individuals.

Potassium Sorbate (E202)

Potassium Sorbate: Considered safe within limits; excessive use might cause skin irritation or allergic reactions.

Additives Overview

The Biscuits PIETRO ROSSI Baci di Dama contain several additives that are generally recognized as safe when consumed in moderation. However, individuals with allergies to nuts, soy, or gluten should avoid this product due to the potential for adverse reactions. The presence of artificial emulsifiers and acidity regulators might cause digestive discomfort in sensitive individuals, but no significant health risks are anticipated for the general population.

Analysis Based on +110,000 Science & Nutrition Studies