Name: Bisquits OBELELE, 2,5 kg
SKU: 4770099138217
Rating: 4 (18 reviews)

Grocery

Sweets

Biscuits

Bisquits OBELELE, 2,5 kg

18 people viewed this product

Bisquits OBELELE, 2,5 kg

Barcode: 4770099138217

Country of origin: Lithuania

Description

Enjoy OBELELE Biscuits – 2.5 kg of aromatic goodness with apple jam and cinnamon, the perfect snack for any occasion!

Ingredients

Ingredients: wheat flour, apple jam (apple puree, sugar, glucose syrup, preservative potassium sorbate E202), vegetable fats (shea, palm, coconut, soybean, rapeseed oils), sugar, egg powder, cinnamon, leavening agent sodium acid carbonate E500, ammonium carbonate E503, table salt, flavoring, color beta carotene E160a.

Additives

Salt

Potassium Sorbate (E202)

Ammonium carbonate, ammonium acid carbonate (E503)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

E160A

Allergens

Wheat

Soy

Eggs

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Potassium Sorbate (E202)

Potassium Sorbate: Generally recognized as safe but may cause skin irritation or allergic reactions in sensitive individuals.

Ammonium carbonate, ammonium acid carbonate (E503)

Ammonium Carbonate: Used as a leavening agent, considered safe in small quantities but excessive intake may cause gastric irritation.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Acid Carbonate: Used as a leavening agent, generally recognized as safe with no significant health concerns.

E160A

Beta Carotene: A natural colorant and precursor to vitamin A, generally safe with no significant side effects.

Additives Overview

The Bisquits OBELELE appear to be safe for consumption, featuring common food ingredients and additives recognized for their safety in regulated amounts. However, individuals sensitive to gluten or with allergies to any of the oils or egg components may experience adverse reactions. Overconsumption of sugar and fats can also pose health risks.

Analysis Based on +110,000 Science & Nutrition Studies