Blue mold cheese GORGONZOLA PICCANTE Bacco Verde, 200 g DOP

The product Gorgonzola Piccante is generally considered safe for consumption by the general population. It contains pasteurized cow's milk and salt, which are common ingredients in cheese production. The use of animal rennet (E1105) and mold culture (E238) is typical for blue cheese, although individuals with sensitivities to dairy or specific molds may experience allergic reactions or digestive issues. However, for most consumers, the product poses minimal risk in moderation.