CASTELLO DANISH BLUE cheese, 50% fat in dry matter, 100 g

Savory Castello Danish Blue cheese, made from homogenized milk, offers a unique flavor. A perfect choice for cheese enthusiasts.

Country of origin: Denmark Net weight (g/ml): 100 Brand: Castello Supplier contact: Eugesta, UAB, Kibirkšties g. 8, LT-02242 Vilnius, Lithuania Description Savory, salty cheese 'Castello Danish Blue'. It stands out from other cheeses as it is made from homogenized milk, which gives the cheese a unique flavor. Ingredients MILK, salt (E500), lactic acid bacteria, slug enzyme (E1105), mold culture. ALLERGENS Contains: milk and milk products (including lactose) STORAGE CONDITIONS Storage temperature: from 0°C to 6°C. PACKAGING Plastic NUTRITIONAL VALUE (100 g/ml) Energy value 1415.00 kJ / 341.00 Kcal Fats 29.00 g Saturated fatty acids 18.00 g Carbohydrates 0.50 g Sugars 0.50 g Proteins 20.00 g Salt 3.30 g

Salt

Lysozyme (E1105)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Milk

Temperature: 0°C - 6°C

After opening: Keep In The Refrigerator

Plastic