Name: Moldy Brie cheese CREMEUX with truffles, 200 g
SKU: MISSING_BARCODE_ba165e4a-2265-4299-8283-aa966bb12039
Rating: 4 (16 reviews)

Dairy products and eggs

Cheese

Mold cheese

Moldy Brie cheese CREMEUX with truffles, 200 g

16 people viewed this product

Moldy Brie cheese CREMEUX with truffles, 200 g

Barcode: MISSING_BARCODE_ba165e4a-2265-4299-8283-aa966bb12039

Country of origin: Spain

Description

Discover the exquisite Moldy Brie cheese CREMEUX with elegant truffle notes. Perfect for snacking and special occasions! Made from 96% cow's milk, this cheese leaves an unforgettable impression.

Ingredients

Ingredients: cow's MILK CHEESE 96% [pasteurized cow's MILK, salt, milk enzymes, microbial rennet (E1105)], truffle paste 4% [summer truffles (Tuber aestivum Vitt.) 35%, mushrooms (Agaricus Bisporus), corn oil, mascarpone cheese (MILK), sunflower oil, water, natural flavoring (E621), salt, flavoring (E621), potato starch, garlic].

Additives

Salt

Lysozyme (E1105)

Monosodium Glutamate (E621)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to high blood pressure and cardiovascular issues.

Lysozyme (E1105)

Lysozyme: Generally recognized as safe; used as a preservative and to control bacterial growth.

Monosodium Glutamate (E621)

Monosodium Glutamate: May cause sensitivity reactions in some individuals, such as headaches or nausea.

Additives Overview

The Moldy Brie cheese CREMEUX with truffles is generally considered safe for consumption. However, individuals with lactose intolerance or dairy allergies should exercise caution due to the presence of cow's milk and cheese. The presence of E1105 (microbial rennet) and E621 (monosodium glutamate) may cause sensitivities in some people, potentially leading to digestive discomfort or allergic reactions. Overall, this product should be consumed in moderation.

Analysis Based on +110,000 Science & Nutrition Studies