Name: Cottage cheese dessert 7% MAGIJA with pieces of jelly fas.0,3kg
SKU: 23556398
Rating: 4 (13 reviews)

Dairy products and eggs

Cheese

Curd cheese

Cottage cheese dessert 7% MAGIJA with pieces of jelly fas.0,3kg

13 people viewed this product

Cottage cheese dessert 7% MAGIJA with pieces of jelly fas.0,3kg

Barcode: 23556398

Country of origin: Lithuania

Description

MAGIJA cottage cheese is a delicious dessert with jelly pieces, offering a delightful taste and a light dessert experience. Perfect for any occasion!

Ingredients

Ingredients: Low-fat cottage cheese 41.6%, jelly pieces 20% (water, sugar, gelatin, acidity regulator citric acid, colorings: E161b, E120, E141, lemon flavoring), cream, sugar, gelatin, flavoring vanillin.

Additives

Gelatin

Vanillin

Citric Acid

E161B

Copper Complexes of Chlorophylls, Copper Complexes of Chlorophyllins (E141)

Cochineal, carminic acid, carmine (E120)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Gelatin

Gelatin: Generally safe, though may cause allergic reactions in sensitive individuals.

Vanillin

Vanillin: Generally safe but synthetic versions may cause mild allergic reactions or sensitivities in some individuals.

Citric Acid

Citric Acid: Used as an acidity regulator and is generally safe, though excessive intake may cause tooth enamel erosion.

E161B

Lutein: Generally recognized as safe, but excessive intake may cause yellowing of the skin.

Copper Complexes of Chlorophylls, Copper Complexes of Chlorophyllins (E141)

Chlorophylls and Chlorophyllins: Generally considered safe, but excessive consumption can lead to gastrointestinal discomfort.

Cochineal, carminic acid, carmine (E120)

Cochineal: May cause allergic reactions in sensitive individuals.

Additives Overview

The cottage cheese dessert with jelly pieces appears to be generally safe for consumption. However, individuals with sensitivities to specific additives or allergens should be cautious. Potential side effects may include allergic reactions to food colorings, gastrointestinal discomfort from high sugar content, or gelatin, particularly for vegans or those with specific dietary restrictions.

Analysis Based on +110,000 Science & Nutrition Studies