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Cream cheese plain ARLA, 25%, 1,5 kg

Cream cheese plain ARLA, 25%, 1,5 kg

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Cream cheese plain ARLA, 25%, 1,5 kg

Barcode: 5760466743525
Country of origin: Denmark
Brands: Arla
Description

Natural ARLA cream cheese - 25% fat, 1.5 kg. An excellent choice for breakfast or snacks! Made in Denmark with fresh ingredients and no additives.

Ingredients

Spreadable cheese ARLA, unaged 1.5 kg. Ingredients: cream, skimmed milk, salt, lactic acid bacteria cultures. Storage temperature from +2 °C to +5 °C. Best before: see packaging. Made in Denmark. After opening, store at +2°C...+6°C and consume within 7-10 days without contamination. Note: no additives mentioned.

Additives

Salt

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to increased blood pressure and other health issues.

Additives Overview

Powered by AI

The product is generally safe for consumption as it contains natural ingredients and no artificial additives. However, individuals who are lactose intolerant or allergic to dairy may experience adverse reactions such as digestive discomfort or allergic responses. It is advisable to consume the product fresh and within the recommended storage period to ensure safety and quality.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1039 kJ
Calories
248.32 kcal
Fats
+27%
25g
Saturated Fats
+19%
16g
Carbohydrates
-35%
3g
Sugars
-25%
3g
Proteins
-48%
4.5g
Salt
-18%
0.8g

How long would it take to burn off calories of this product?

248.32 kcal
Calories
57min
Walking
25min
Running
33min
Cycling

Product Analysis

Powered by AI

The product is generally safe for consumption as it contains natural ingredients and no artificial additives. However, individuals who are lactose intolerant or allergic to dairy may experience adverse reactions such as digestive discomfort or allergic responses. It is advisable to consume the product fresh and within the recommended storage period to ensure safety and quality.

Other details

Added
January 19, 2025 at 09:57:45 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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