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Cured pork bacon VERONI Pancetta, round, slices, 70g

Cured pork bacon VERONI Pancetta, round, slices, 70g

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Cured pork bacon VERONI Pancetta, round, slices, 70g

Barcode: 8005573008387
Country of origin: Italy
Brands: Veroni
Description

Discover the taste of Italy! VERONI Pancetta, cured pork bacon in round slices, is perfect for salads, pasta, or as a snack. Enjoy 70g of pure flavor!

Additives

Salt

Sugar

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may contribute to high blood pressure and cardiovascular diseases.

Sugar: Overconsumption can lead to weight gain, diabetes, and tooth decay.

Additives Overview

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The product appears to be safe for consumption as it contains cured pork, which is generally well-tolerated. However, individuals with sensitivities to preservatives or specific dietary restrictions should exercise caution. Potential side effects may include high sodium intake, which could lead to hypertension or other cardiovascular issues if consumed in excess.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-51%
1433 kJ
Calories
-51%
342.49 kcal
Fats
+30%
26g
Saturated Fats
+62%
12g
Carbohydrates
-90%
0.2g
Sugars
-100%
0g
Proteins
24g
Salt
3.4g

How long would it take to burn off calories of this product?

342.49 kcal
Calories
1h 19min
Walking
34min
Running
46min
Cycling

Product Analysis

Powered by AI

The product appears to be safe for consumption as it contains cured pork, which is generally well-tolerated. However, individuals with sensitivities to preservatives or specific dietary restrictions should exercise caution. Potential side effects may include high sodium intake, which could lead to hypertension or other cardiovascular issues if consumed in excess.

Other details

Added
January 19, 2025 at 13:47:05 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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