Name: Dried sausage Kabanos, Exclusive go, II r., 50 g
SKU: MISSING_BARCODE_25490d46-ee04-4010-b477-6fa1a7d72539
Rating: 4 (35 reviews)

Meat fish and culinary preparation

Meat products

Dried sausage Kabanos, Exclusive go, II r., 50 g

35 people viewed this product

Dried sausage Kabanos, Exclusive go, II r., 50 g

Barcode: MISSING_BARCODE_25490d46-ee04-4010-b477-6fa1a7d72539

Country of origin: Poland

Description

Dried sausage Kabanos with pork - a perfect snack made from 185 g of fresh pork in every 100 g of the product. With its unique flavor and quality, it’s an ideal choice for snack lovers. Discover the delight in this treat!

Ingredients

Finely ground, smoked, cooked, dried pork product. 100 g of the product is made from 185 g of pork. Ingredients: pork, potato starch 2.4%, lard, table salt, spices, spice extracts, flavoring substances, pork proteins, sugar, antioxidant: sodium ascorbate (E301); preservative: sodium nitrite (E250). Edible casing - gelling agent: sodium alginate (E401), stabilizers: cellulose (E460), calcium chloride (E509). The product may contain: soybeans, milk, nuts, celery, mustard. Packed using protective gases. Nutritional declaration per 100 g: Energy value: 2032 kJ/ 490 kcal; Fat: 41 g, of which saturated fatty acids: 16 g; Carbohydrates: 5.3 g, of which sugars: 1.9 g; Proteins: 25 g; Salt: 3.1 g. Due to the natural process, white salt deposits may form, which do not negatively affect the quality of the product. After opening the package, consume the product within 2 days. Made in Poland.

Additives

Salt

Sodium Alginate (E401)

Calcium Chloride (E509)

Microcrystalline Cellulose, Powdered Cellulose (E460)

Sodium Nitrite (E250)

Sodium Ascorbate (E301)

Allergens

Soy

Milk

Tree Nuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may increase the risk of high blood pressure and cardiovascular disease.

Sodium Alginate (E401)

Sodium Alginate: Generally considered safe as a gelling agent, though excessive consumption may cause laxative effects.

Calcium Chloride (E509)

Calcium Chloride: Commonly recognized as safe, but excessive consumption may cause gastrointestinal irritation.

Microcrystalline Cellulose, Powdered Cellulose (E460)

Cellulose: Considered safe as a stabilizer and bulking agent, with no significant side effects reported.

Sodium Nitrite (E250)

Sodium Nitrite: Used as a preservative, it can form nitrosamines, which are potentially carcinogenic, under certain conditions.

Sodium Ascorbate (E301)

Sodium Ascorbate: Generally recognized as safe and used as an antioxidant, it helps to prevent oxidation in food.

Additives Overview

The product appears to be safe for consumption based on its ingredients and preservatives used, namely sodium ascorbate and sodium nitrite, which are commonly utilized for their antioxidant and preservative properties. However, sodium nitrite has been linked to potential health risks when consumed in excessive amounts, including the formation of nitrosamines, which are carcinogenic. Individuals with respiratory issues or sensitivities to nitrates/nitrites should exercise caution. Overall, moderate consumption should not pose significant health risks for the general population.

Analysis Based on +110,000 Science & Nutrition Studies