Name: FIGARO green pitted olives, 240 g
SKU: 841015904732
Rating: 4 (14 reviews)

Grocery

Canned fruits berries

Olives

FIGARO green pitted olives, 240 g

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FIGARO green pitted olives, 240 g

Barcode: 841015904732

Country of origin: Spain

Net weight: 240g

Description

Refresh your palate with FIGARO pitted green olives! These Spanish olives, marinated in salt and acids, add a delightful flavor to any dish. Perfect as a snack or an ingredient in your favorite recipes.

Ingredients

Country of origin: Spain Net weight: 240g Dry weight: 110g Supplier contact: UAB "Grūstė", Naftininkų g. 38-2, Mažeikiai. Ingredients: green olives, water, salt (5%), acidity regulators: lactic acid (E270) and citric acid (E330), antioxidant ascorbic acid (E300). Nutritional information per 100g of the product: energy value 672kJ/150 kcal, fat 15g, of which saturated fatty acids 2.3g, carbohydrates 0g, of which sugars 0g, protein 1g, salt 4g. The product may contain pits or fragments of pits. Store in a dry and cool place away from direct sunlight. Once opened, keep in the refrigerator for up to 7 days.

Additives

Salt

Lactic Acid (E270)

Citric Acid (E330)

Ascorbic Acid (E300)

Storage Conditions

Temperature: 0°C - 25°C

After opening: Keep In The Refrigerator For Up To 7 Days.

Packaging

UAB "grūstė" Naftininkų g. 38-2 Mažeikiai.

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to high blood pressure and cardiovascular issues.

Lactic Acid (E270)

Lactic Acid: Generally recognized as safe and used to regulate acidity in foods.

Citric Acid (E330)

Citric Acid: Commonly used as a preservative and acidity regulator; excessive consumption may cause stomach irritation in sensitive individuals.

Ascorbic Acid (E300)

Ascorbic Acid: Acts as an antioxidant and is generally considered safe; also contributes to the maintenance of vitamin C levels.

Additives Overview

This product contains common food additives that are generally recognized as safe for consumption when used in regulated amounts. Moderate salt content should be consumed cautiously by individuals monitoring sodium intake.

Analysis Based on +110,000 Science & Nutrition Studies