Gilt-head bream, frozen, filleted

Frozen, filleted gilt-head bream from Madeira, easy to prepare and perfect with vegetables and rice. A flavorful and exquisite fish, ideal for any occasion.

Frozen fillet of golden seabream from 'Gelpeixe' is a flavorful and easy-to-prepare fish. Bake it in the oven or fry it with vegetables and sauces; serve it with rice, vegetable salad, boiled potatoes, or in other ways. This Sparus Aurata is farmed in Madeira, an island of Portugal. It is called golden because of its golden-colored head.

Fish