Name: Glazed sweet curd cheese MAGIJA with condensed milk, 20,9%, 45 g
Brand: Magija,Žemaitijos pienas
SKU: 4770299393881
Rating: 4 (9 reviews)

Dairy products and eggs

Curd and desserts

Sweet curd and dessert cheeses

Glazed sweet curd cheese MAGIJA with condensed milk, 20,9%, 45 g

9 people viewed this product

Glazed sweet curd cheese MAGIJA with condensed milk, 20,9%, 45 g

Barcode: 4770299393881

Country of origin: Lithuania

Brands: Magija,Žemaitijos pienas

Net weight: 50g

Description

Indulge in MAGIJA - a glazed sweet curd cheese with condensed milk filling. Sweet, creamy, and bursting with flavor, it offers an unforgettable experience in every bite.

Ingredients

Cottage cheese mass 71 % (LEAN COTTAGE CHEESE 53.7 %, BUTTER, sugar, dietary fibers, flavoring vanillin), chocolate 17 % (processed cocoa, sugar, cocoa butter, MILK FAT, emulsifier lecithin E322, natural vanilla flavoring. Cocoa solids – not less than 67 %), condensed milk filling 12 % (SWEETENED CONDENSED MILK 52 %, sugar, inverted sugar syrup, water, citrus fruit fibers, thickener pectin E440, salt).

Additives

Salt

Sugar

E440

Lecithins (E322)

Allergens

Milk

Wheat

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to increased blood pressure and related health issues.

Sugar

Sugar: High intake can contribute to weight gain, diabetes, and dental caries.

E440

Pectin: Derived from fruits, used as a thickener, generally considered safe with potential dietary fiber benefits.

Lecithins (E322)

Lecithin: Generally recognized as safe, used as an emulsifier to improve texture and stability.

Additives Overview

The product contains several additives, including E322 lecithin and E440 pectin, which are generally recognized as safe when consumed in normal dietary amounts. However, excessive sugar content may lead to potential health issues such as weight gain, diabetes, and dental problems. There may also be allergic reactions in sensitive individuals to lecithin, which is derived from soy or egg. Overall, moderation is key for safe consumption.

Analysis Based on +110,000 Science & Nutrition Studies