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Glazed sweet curd cheese MURR with mascarpone, 28,6%, 40 g

Glazed sweet curd cheese MURR with mascarpone, 28,6%, 40 g

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Glazed sweet curd cheese MURR with mascarpone, 28,6%, 40 g

Barcode: 4770207048414
Country of origin: Lithuania
Brands: Vilkyškių pieninė
Net weight: 50g
Description

Indulge in the creamy delight of MURR glazed sweet curd cheese with mascarpone flavor. With 28.6% fat and a smooth cocoa glaze, it’s the perfect treat for any occasion.

Ingredients

Ingredients: cottage cheese mass 80% (fat cottage cheese 78%, sugar, modified starch E1442, mascarpone flavoring); cocoa glaze 20% (vegetable fats (palm kernel), sugar, cocoa powder 18%, whey powder, emulsifier: lecithins E322, flavoring)

Additives

Hydroxypropyl Starch Phosphate (E1442)

Lecithins (E322)

Allergens

Milk

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Modified Starch (Hydroxypropyl Distarch Phosphate): Generally recognized as safe, but excessive consumption may cause digestive discomfort in some individuals.

Lecithins: Generally recognized as safe and may have emulsifying properties, but in rare cases, can cause allergic reactions in sensitive individuals.

Additives Overview

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The product is generally considered safe for consumption. However, individuals with sensitivities to certain additives, such as modified starch or lecithins, may experience mild digestive discomfort. The presence of palm kernel oil may also raise concerns regarding saturated fat intake.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+23%
1648 kJ
Calories
+23%
393.87 kcal
Fats
+47%
28.6g
Saturated Fats
+60%
20.2g
Carbohydrates
28.2g
Sugars
+17%
26.3g
Proteins
-45%
6g
Salt
+100%
0.3g

How long would it take to burn off calories of this product?

393.87 kcal
Calories
1h 31min
Walking
40min
Running
53min
Cycling

Product Analysis

Powered by AI

The product is generally considered safe for consumption. However, individuals with sensitivities to certain additives, such as modified starch or lecithins, may experience mild digestive discomfort. The presence of palm kernel oil may also raise concerns regarding saturated fat intake.

Other details

Added
January 19, 2025 at 14:34:06 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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