Name: Glazed curd cheese PASAKA, with Belgian chocolate and coconuts, 21%
SKU: 4770265213472
Rating: 4 (8 reviews)

Dairy products and eggs

Curd and desserts

Sweet curd and dessert cheeses

Glazed curd cheese PASAKA, with Belgian chocolate and coconuts, 21%

8 people viewed this product

Glazed curd cheese PASAKA, with Belgian chocolate and coconuts, 21%

Barcode: 4770265213472

Country of origin: Lithuania

Net weight: 50g

Description

Indulge your taste buds with PASAKA Glazed Curd Cheese – a unique blend of Belgian chocolate and creamy coconut. With 21% protein, this 45 g treat is the perfect snack any time of day!

Ingredients

100 g of the product has an energy value of 1384 kJ / 332 kcal, fat 21 g, of which saturated fatty acids 12.4 g, carbohydrates 24.6 g, of which sugars 23.7 g, protein 12 g, salt 0.08 g. Ingredients: curd mass 80% (curd 75.5%, coconut additive 16%, sugar), Belgian chocolate 20%. Sugar, coconuts 20%, butter, thickener carrageenan (E407), flavorings, colorant carotenoids (E160a). Cocoa solids – not less than 50% (sugar, cocoa mass, cocoa butter, milk fat, skimmed milk powder, emulsifier soy lecithin (E322), natural vanilla flavoring.

Additives

Salt

E160A

Lecithins (E322)

Carrageenan (E407)

Allergens

Milk

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to high blood pressure and cardiovascular issues.

E160A

Carotenoids: Natural pigments used as colorants, generally safe and may provide antioxidant benefits.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe, used as an emulsifier, but may cause allergic reactions in sensitive individuals.

Carrageenan (E407)

Carrageenan: Commonly used as a thickener, but excessive consumption could cause digestive discomfort or inflammation in sensitive individuals.

Additives Overview

The Glazed curd cheese PASAKA appears to be safe for consumption for the general population. However, individuals with specific allergies, particularly to dairy, soy, or additives like carrageenan, should exercise caution. Possible side effects may include gastrointestinal discomfort associated with carrageenan in sensitive individuals, and soy allergies could trigger allergic reactions. For the general public, it is important to consider the high sugar content.

Analysis Based on +110,000 Science & Nutrition Studies