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Half-hard cheese BEEMSTER, GREEN PESTO, matured for 5 weeks, 250 g

Half-hard cheese BEEMSTER, GREEN PESTO, matured for 5 weeks, 250 g

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Half-hard cheese BEEMSTER, GREEN PESTO, matured for 5 weeks, 250 g

Barcode: 8712243024973
Country of origin: Netherlands
Net weight: 500g
Description

Discover BEEMSTER half-hard cheese with green pesto, matured for 5 weeks. Made from pasteurized milk and enriched with basil and unique snail enzyme, this cheese delivers an exceptional flavor in every bite.

Ingredients

Ingredients: pasteurized MILK, salt, basil, lactic acid bacteria, snail enzyme, colorant: chlorophyll copper complexes.

Additives

Salt

Chlorophyll Copper Complexes

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to increased blood pressure and other cardiovascular issues.

Chlorophyll Copper Complexes: Generally recognized as safe when used as a colorant, but excessive ingestion may cause gastrointestinal discomfort in sensitive individuals.

Additives Overview

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The half-hard cheese BEEMSTER with green pesto contains natural ingredients and additives that are generally recognized as safe for consumption. However, individuals with dairy allergies or lactose intolerance should be cautious. The snail enzyme, used here as a coagulant, is considered safe, though some may have sensitivities. Additionally, the chlorophyll copper complexes used for coloring are generally safe but may cause mild allergies in susceptible individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+13%
1593 kJ
Calories
+13%
380.73 kcal
Fats
+17%
31.2g
Saturated Fats
+26%
20.9g
Carbohydrates
-100%
0g
Sugars
-100%
0g
Proteins
+15%
25.8g
Salt
1.7g

How long would it take to burn off calories of this product?

380.73 kcal
Calories
1h 28min
Walking
38min
Running
51min
Cycling

Product Analysis

Powered by AI

The half-hard cheese BEEMSTER with green pesto contains natural ingredients and additives that are generally recognized as safe for consumption. However, individuals with dairy allergies or lactose intolerance should be cautious. The snail enzyme, used here as a coagulant, is considered safe, though some may have sensitivities. Additionally, the chlorophyll copper complexes used for coloring are generally safe but may cause mild allergies in susceptible individuals.

Other details

Added
January 19, 2025 at 11:10:14 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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