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Lightly salted butter DVARO, 82%, 200 g

Lightly salted butter DVARO, 82%, 200 g

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Lightly salted butter DVARO, 82%, 200 g

Barcode: 4770275048026
Country of origin: Europos Sąjunga
Net weight: 180g
Description

Enjoy DVARO lightly salted butter, combining exquisite flavor and smoothness. Made with 82% butter and just 1% salt, it's perfect for baking or spreads.

Ingredients

BUTTER, 1% salt (E535 salt anti-caking agent).

Additives

Salt

Sodium ferrocyanide (E535)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and related health issues.

Sodium Ferrocyanide: Used as an anti-caking agent, but excessive intake may potentially lead to kidney issues and should be avoided in large quantities.

Additives Overview

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The lightly salted butter contains only butter and a small amount of salt, with the addition of E535 as an anti-caking agent. This product is generally considered safe for most individuals when consumed in moderation. However, excessive intake of salted products may lead to increased sodium levels, which can contribute to hypertension and other cardiovascular issues.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
3062 kJ
Calories
731.82 kcal
Fats
82g
Saturated Fats
55.5g
Carbohydrates
0.7g
Sugars
-41%
0.5g
Proteins
0.6g
Salt
+257%
1g

How long would it take to burn off calories of this product?

731.82 kcal
Calories
2h 50min
Walking
1h 14min
Running
1h 39min
Cycling

Product Analysis

Powered by AI

The lightly salted butter contains only butter and a small amount of salt, with the addition of E535 as an anti-caking agent. This product is generally considered safe for most individuals when consumed in moderation. However, excessive intake of salted products may lead to increased sodium levels, which can contribute to hypertension and other cardiovascular issues.

Other details

Added
January 19, 2025 at 10:54:55 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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