Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may contribute to high blood pressure and cardiovascular issues.
Soy Lecithin: Generally recognized as safe; can act as an emulsifier and improve texture.
Sodium Hydroxide: Used as an acidity regulator; excessive ingestion can irritate the digestive system.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Carbonates: Commonly used as a leavening agent and acidity regulator; generally recognized as safe.
Ammonium carbonate, ammonium acid carbonate (E503)
Ammonium Carbonates: Commonly used as a leavening agent; excessive consumption may cause gastrointestinal discomfort.
Potassium Carbonate, Potassium Acid Carbonate (E501)
Potassium Carbonates: Generally recognized as safe; may act as a pH regulator and leavening agent.