Name: Mildly soused pieces of herring fillet with fried vegetables, 0,5 kg
SKU: 4770432200489
Rating: 4 (6 reviews)

Meat fish and culinary preparation

Fish products canned seafood

Herring and herring products

Mildly soused pieces of herring fillet with fried vegetables, 0,5 kg

6 people viewed this product

Mildly soused pieces of herring fillet with fried vegetables, 0,5 kg

Barcode: 4770432200489

Country of origin: Lithuania

Net weight: 999g

Description

Delicious herring fillet with fried vegetables – a perfect choice for a healthy snack. Convenient, tasty, and filling!

Ingredients

Ingredients: 50% Atlantic herring fillet without skin (herring fillet; salt; acidity regulators: E260, E270, E330, E334; flavor enhancer: E621; preservatives: E211, E202), 25% cooked vegetables (carrots, onions, water, vegetable oil (rapeseed), tomato paste, sugar, preservatives: E211, E202); 25% vegetable oil (rapeseed). Average energy and nutritional value per 100 g of product: 2230 kJ/533 kcal; fat: 43.6 g, of which saturated fatty acids: 3.0 g; carbohydrates: 24.0 g, of which sugars: 1.8 g; protein: 10.1 g; salt: 2.9 g. Storage conditions: 0 ÷ +6°C

Additives

Salt

Acetic Acid (E260)

Monosodium Glutamate (E621)

Tartaric Acid (L) (E334)

Sodium Benzoate (E211)

Potassium Sorbate (E202)

Lactic Acid (E270)

Citric Acid (E330)

Allergens

Fish

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and increased risk of cardiovascular diseases.

Acetic Acid (E260)

Acetic Acid: Generally recognized as safe and commonly used as an acidity regulator in foods.

Monosodium Glutamate (E621)

Monosodium Glutamate: Enhances flavor but may cause sensitivity symptoms in some individuals, such as headaches or nausea.

Tartaric Acid (L) (E334)

Tartaric Acid: Generally safe but may cause gastrointestinal discomfort in high amounts.

Sodium Benzoate (E211)

Sodium Benzoate: Commonly used as a preservative, but high doses may cause allergic reactions or hyperactivity in sensitive individuals.

Potassium Sorbate (E202)

Potassium Sorbate: Generally recognized as safe but may cause minor irritations in sensitive individuals.

Lactic Acid (E270)

Lactic Acid: Generally considered safe and used as a natural acidity regulator.

Citric Acid (E330)

Citric Acid: Commonly used as an acidity regulator and preservative, generally recognized as safe.

Additives Overview

The product is generally safe for consumption, as it contains commonly used food additives. However, certain additives such as E621 (monosodium glutamate) may cause sensitivity in some individuals, leading to headaches or nausea. Preservatives E211 and E202 can also cause allergic reactions in sensitive individuals, though they are regarded as safe in regulated amounts.

Analysis Based on +110,000 Science & Nutrition Studies