Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may increase the risk of high blood pressure.
Monosodium Glutamate (E621)
Monosodium Glutamate: May cause sensitivity reactions in some individuals, including headaches and nausea.
Acid-Treated Starch: Considered safe for consumption but may cause digestive discomfort in some cases.
Sodium Nitrite: Often associated with processed meats, excessive intake may be linked to health risks such as cancer.
Caramel Coloring: Generally considered safe, but some forms may contain contaminants that could pose a health risk in large quantities.
Soy Lecithin: Generally recognized as safe, but may cause allergic reactions in sensitive individuals.