Organic black sesame seeds

Organic black sesame seeds, perfect for sushi rolls, dumplings, tofu, and seasoning Asian dishes. Elevate your desserts and fruit salads with their delightful flavor!

Black sesame seeds hold a special place in traditional Chinese and Ayurvedic cuisine. Arche's organic black sesame seeds are perfect for preparing sushi rolls, dumplings, and tofu. Roasted black sesame seeds in a pan with a pinch of sea salt (E500) can become a seasoning for rice, vegetables, or other Asian dishes. Black sesame seeds are also used in desserts: to flavor fruit salads or cottage cheese.

Salt

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Milk

Wheat